Mawdodi Sons Flour Mill is a leading producer of high-quality flour in Afghanistan, specializing in Noull, Star, and Bakery flour. With a daily production capacity of 160 tons, our mill has been delivering premium flour since 2015 (1394) to meet the growing demands of bakeries, businesses, and households.

State-of-the-Art Production & Quality Control

Our mill is equipped with the most advanced and modern flour laboratory in Afghanistan, ensuring that every batch of flour meets the highest standards of quality, consistency, and purity. Through rigorous testing and precise milling techniques, we guarantee soft, fine-textured, and high-protein flour suitable for all baking needs.

Why Choose Mawdodi Sons Flour?

✅ High-quality wheat selection & advanced milling process

✅ Daily production capacity of 160 tons

✅ Variety of premium flours: Noull, Star, and Bakery flour

✅ Afghanistan’s most advanced flour testing laboratory

✅ Consistent quality, perfect for bakeries & food industries

With years of expertise and a commitment to excellence, Mawdodi Sons Flour Mill continues to be a trusted name in the flour industry. Experience superior quality, unmatched freshness, and the best results in every bake!